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Banana "Ice Cream" with Caramel Sauce

Banana "Ice Cream" with Caramel Sauce

Serves 4

  • 4 medium bananas
  • 1/3 cup candied or toasted nuts (optional)
  • 1/2 cup light brown sugar
  • 2 tablespoons butter
  • 2 tablespoons light corn syrup
  • 1/8 teaspoon salt
  • 1/4 cup heavy cream
  • 1 teaspoon vanilla extract
Directions: