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Sticky Soy Glazed Turkey Legs

Sticky Soy Glazed Turkey Legs

Serves 4
  • 4 turkey drumsticks
  • Salt and pepper to taste
  • 1 medium onion, sliced 1/4-inch thick
  • 3 tablespoons butter
  • 1 cup brown sugar
  • 1/2 cup soy sauce

Preheat oven to 400 F. Season drumsticks with salt and pepper. Place onion slices on the bottom of a roasting pan and arrange turkey legs on top. Dot the turkey legs with butter and roast for about 20 minutes.

Mix together the sugar and soy sauce. Reduce oven temperature to 300 F and brush the turkey legs with the sauce. Continue to roast, while basting the legs every 10 minutes, until meat is cooked through - about 20 minutes. (Cooking time may vary depending on the size of the turkey drumsticks.)

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