Berry Christmas Dessert

Berry Christmas Dessert

Have yourself a very merry and delicious Christmas with this sweet dessert dish

Serves 4

• 1/4 cup freshly squeezed lemon juice
• 1 cup whipping cream
• 1 can sweetened condensed milk
• 2/3 cup frozen red berries (strawberries, raspberries, etc.)

Directions:

Blend lemon juice, cream, condensed milk, and berries on high for 6-10 minutes, occasionally scraping down the sides. Pour into small wine glasses, cover, and refrigerate until set (3 hours). Mint Syrup

• 1 cup water
• 1 cup sugar
• 2 cups mint leaves

Plunge mint leaves in boiling water for 30 seconds. Transfer to ice water. Drain and set aside. In a pan, boil sugar and water until sugar dissolves. Let cool. Blend on high with blanched mint leaves. Strain through a fine sieve. Pour mint syrup on the surface of the berry dessert and serve extra on the side.