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Berry Christmas Dessert

Berry Christmas Dessert

Have yourself a very merry and delicious Christmas with this sweet dessert dish

Serves 4

  • 1/4 cup freshly squeezed lemon juice
  • 1 cup whipping cream
  • 1 can sweetened condensed milk
  • 2/3 cup frozen red berries (strawberries, raspberries, etc.)

Blend lemon juice, cream, condensed milk, and berries on high for 6-10 minutes, occasionally scraping down the sides. Pour into small wine glasses, cover, and refrigerate until set (3 hours). Mint Syrup
  • 1 cup water
  • 1 cup sugar
  • 2 cups mint leaves
Plunge mint leaves in boiling water for 30 seconds. Transfer to ice water. Drain and set aside. In a pan, boil sugar and water until sugar dissolves. Let cool. Blend on high with blanched mint leaves. Strain through a fine sieve. Pour mint syrup on the surface of the berry dessert and serve extra on the side.

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